Livorno
Owned by three sommeliers, this wine bar in the historic Mercato Centrale has a menu that changes according to what produce is fresh and plentiful on the…
Livorno
Owned by three sommeliers, this wine bar in the historic Mercato Centrale has a menu that changes according to what produce is fresh and plentiful on the…
Antica Torteria Al Mercato da Gagarin
Livorno
There is no finer blast to old-world Livorno than this retro snack bar, little changed since its 1959 opening. Push through the plastic fly-net veiling…
Livorno
Everything about this water-edge bistro is sassy, fresh and on trend. Plump for a place around one huge long shared table outside or enjoy the romance of…
Livorno
Locals speak of La Barrocciaia with great fondness – partly because of a homely interior that’s alive with banter, but also because of its simple but…
Livorno
They've been in business since 1965, so the friendly Nardis know how to keep their customers happy. As much an enoteca (wine bar) as Slow Food–hailed…
Livorno
Join locals at this local institution for a sweet sugar hit after enjoying a late-afternoon passeggiata (stroll) on the Terrazza Mascagni. Made fresh each…
Livorno
The largest covered market in Italy, this 95m-long neoclassical building miraculously survived Allied WWII bombing. Arresting both gastronomically and…
Livorno
In business since 1969, this family pastificio crafts fresh pasta to cook at home or eat in, at bar stools inside the Mercato Centrale. A B&W photograph…
Livorno
American burgers, onion rings, pancakes and all-day breakfasts are cooked up at this 1950s-styled surf bar and American diner adjoining Livorno's aquarium…
Livorno
For affordable seafood waterside, make a beeline for this sea-blue shack with plastic tables and chairs overlooking a canal in 'Little Venice'. A Marshall…
Livorno
Its name means 'the Anchor', an acknowledgement of this building's history as a 17th-century marine workshop. The vaulted-brick interior is atmospheric,…
Livorno
Harbour workers are the first to fill the long wooden tables at this unpretentious osteria (casual tavern), with other locals following close behind…
Livorno
It's rare to encounter a Livornese who isn't a fan of the delectable frati (doughnuts) and scagliozzi (fried polenta) that have been made at this simple…
Livorno
This bakery in the Mercato Centrale, at the start of the far-left aisle when entering the market from Via del Cardinale, specialises in gluten-free breads…
Livorno
The list of secondi is almost purely fish at this smart old-world osteria near the water. The traditional, home-style cooking lures the punters: many opt…