Louisville
Arguably Louisville's best restaurant. The cocktails are incredible, the wine and bourbon 'library' (they're known to pour from exclusive and rare barrels…
Louisville
Arguably Louisville's best restaurant. The cocktails are incredible, the wine and bourbon 'library' (they're known to pour from exclusive and rare barrels…
Louisville
Each dish has the chef’s signature biscuit as its base – a big, square, butter-brushed beauty – that’s then loaded with something comforting and delicious…
Louisville
There's breakfast all day at this snug eatery housed in a historic early-20th-century home, and you should indeed indulge in its chef-centric takes on…
Louisville
This hot spot rides a delicate line between raw and refined, dishing out European-inspired, American-anchored comfort cuisine in an unassuming 19th…
Louisville
A beautiful space with a cork-and-wood floor, fountain-strewn patio and gorgeous Laguiole cutlery opened by a chef from San Francisco (albeit a Southerner…
Louisville
Gastronomically noncommittal – we'll call the cuisine California-inspired New Southern – but unrepentantly bourbon obsessed, the Silver Dollar will dazzle…
Louisville
The best thing to do on a warm afternoon in Louisville is to make your way to this uber-hip converted NuLu service station (accented by two kissing…
Louisville
Local celeb chef Edward Lee melds Southern and Asian-style cuisines at MilkWood. Fork into pork shoulder atop coconut rice, burnt miso brussels sprouts…
Louisville
The fried pickles, tater tots and mac-and-cheese balls may clog the arteries, but it’s so worth it. Order at the counter – brisket, pulled pork, chopped…
Louisville
Check your visions of piñatas and mariachis at the door – Chef Bruce Ucán's subtle farm-to-table Mexican mainstay is all about the (sustainably sourced)…
Louisville
This modern Butchertown hot spot specializes in Saigon street food, wafting pho (soup with rice noodles), banh mi sandwiches, and spicy noodle and rice…
Louisville
In gentrified Germantown, New York–style pizza by the slice, sub sandwiches and great spaces (sunny patio out the front, comfy bar in the back with 16…