Newcastle-upon-Tyne
A 16th-century merchant's house is now the home of Newcastle's most celebrated restaurant, the Michelin-starred House of Tides. Established by acclaimed…
Newcastle-upon-Tyne
A 16th-century merchant's house is now the home of Newcastle's most celebrated restaurant, the Michelin-starred House of Tides. Established by acclaimed…
Newcastle-upon-Tyne
Spiffing English classics and splendid cask ales are served in the dark-wood bar and mezzanine of this perfect gastropub. Starters such as crispy pig ears…
Newcastle-upon-Tyne
A 13th-century friary is the atmospheric setting for 'modern medieval' cuisine. Beautiful stained-glass windows frame the dining room; in summer tables…
Newcastle-upon-Tyne
Executive Head Chef Michael Penaluna is the architect of an exquisite regional menu – venison from County Durham, oysters from Lindisfarne and herbs…
Newcastle-upon-Tyne
Humongous burgers arrive on wooden planks with stainless-steel buckets of triple-fried, hand-cut chips at this local success story. Stinky Pete comes with…
Newcastle-upon-Tyne
The Herb Garden lives up to its name with a wall of barrel-like cylinders where herbs and salad greens grow under glowing lights. Its 17 different pizza…
Newcastle-upon-Tyne
Inside the magnificent Jacobean Bessie Surtees House, this hip spot is great for a drink (it brews its own small-batch craft beers) but the food is…
Newcastle-upon-Tyne
A double-height space with mezzanine seating is the stage for creations by MasterChef: The Professionals finalist David Coulson, who subsequently worked…
Newcastle-upon-Tyne
An arched brick basement houses this city-centre offshoot of Jesmond favourite Fat Hippo. Its namesake Fat Hippo burger comes with double beef patties,…
Newcastle-upon-Tyne
Wedged in a railway viaduct arch, this Parisian-style wine bar has small tapas-style sharing plates and larger platters based on recipes from the French…
Newcastle-upon-Tyne
Beneath the Tyne Bridge's soaring steel girders, this chic hole-in-the-wall has a devoted following for cooked breakfasts (scrambled eggs with white…
Newcastle-upon-Tyne
Named for owner-chef Nick Grieves' grandmother, the Patricia is perpetually busy; book ahead to feast on dishes like raw Orkney scallops with fermented…
Newcastle-upon-Tyne
Glamorous fare (Northumberland grass-fed beef; whole local lobsters with garlic butter; kangaroo with port and caramelised pears) is complemented by over…
Newcastle-upon-Tyne
Excitable waiters and huge portions of pizza and pasta keep locals queuing at the door of this cheerfully chaotic Jesmond restaurant – get in line and…