Drift

Top choice in South Coast NSW


Eden mussels, Tilba cheeses and Gippsland wines find their perfect setting in this shack-chic, upper-floor restaurant overlooking the wharf. The sunset views and attention to detail in the food preparation belie the town's sleepy feel. We recommend the Bloody Mary oysters and a charcuterie board assembled from the best of the smokehouse across the road.


Lonely Planet's must-see attractions

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