SF's best bars are distinguished not just by their drinks but by the conversations they inspire – by both measures Dalva is top-shelf. Over ice-cold mugs of Pliny the Elder or curious seasonal brews, patrons discuss indie flicks they just caught at the Roxie. Meanwhile, in the backroom Hideout, Dolores Park gossip spills over Dirty Pigeons (mezcal, lime, grapefruit, gentian bitters).
Happy hour from 4pm to 7pm.
