Ataula

This critically acclaimed Spanish tapas restaurant offers outstanding cuisine. If these are on the menu, try the nuestras bravas (sliced, fried potatoes in milk aioli), croquetas (salt-cod fritters), xupa xup (chorizo 'lollipop') and ataula montadito (salmon with mascarpone yogurt and black-truffle honey). Great cocktails, too. Be sure to reserve.