This cozy bistro with an open kitchen serves up American classics like burgers, a wedge salad and oysters Rockefeller, plus European-inspired fare. Bouillabaisse with shrimp, mussels and halibut, crispy polenta with hazelnut pesto, and a croque monsieur with smoked ham hock are all expertly executed. The service is swift and cheery.
Newbergundian Bistro
The Willamette Valley & Wine Country