This fascinating gem serves up small-batch barbecue dinners starting at 5pm, and a menu inspired by the Southwest and the Caribbean at all other times. The ever-shifting menu might feature pork belly lettuce wraps, red chili with brisket, adobo pork or mushroom empanadas. On Sunday nights, a 'neighborhood dinner' provides a reduced menu with lower prices.
Everything is good, so order a bunch of stuff and share it family style.