Oʻahu’s most elegant Sunday brunch spread covers all the bases, with a made-to-order omelet station; a buffet of poke, sashimi, sushi and salads; and a decadent dessert bar with coconut pie and homemade Kona coffee ice cream. This indulgence draws acolytes from across O‘ahu, reserve ahead.
But don’t come just for the food – it’s the smashing ocean view, tropical flowers and cheesy harp and flute music that set the honeymoon mood. On other days, the restaurant serves a full menu through the day. At night there's a strict dress code – resort attire required.
