This East Atlanta gastropub nails it with an extensive list of rare craft beers (35 taps), elevated bar food – house-cut Kennebec potato fries, miso quinoa burger, wood-fired pizzas – and a vibe that invites you to stay for the rest of the evening. The multi-angled bar snakes its way through a rustic-chic space and living-room-style lounge areas.
The back bar hosts live jazz once a month – otherwise there's pinball and Skee-Ball back there.