Coral Gables' most talked-about cafe is a buzzing, Aussie-run charmer that serves perfectly pulled espressos (and a good flat white), along with creative breakfast and lunch fare. Start the morning with waffles and berry compote, smashed avocado toast topped with feta, or a slow-roasted leg of lamb with fried eggs.
Lunch is also a big draw, with a daily risotto, quinoa and chopped kale salad, and chips (fries) with garlic aioli.