It’s hard to describe this little microbrew pub without veering into hyperbole. Start with the beer: the crisp ales and porters are perfectly balanced and the IPA is apparently pretty good too, because patrons are always drinking it dry. Soak it up with awesome bar food: a warm potato salad, bratwurst, or a thick Angus or perfect veggie nut burger.
The atmosphere, with a buzzing patio and aw-shucks staff, completes a perfect picture.