El Club del Pan

After deriving inspiration from bakers around the world, Gonzalo Zubirí returned home to Montevideo to open this sweet corner spot, a stone's throw from Parque Rodó, in 2017. A cornucopia of sublime baked goods – croissants to focaccia to pain au chocolat (chocolate croissants) – emerges daily from the oven. At lunchtime, don't miss its daily sandwich specials, which range from vegan to carnivorous.