This is the Midyat favourite for lunchtime lokanta (eatery serving ready-made food) meals. Choose from the bain-marie, which usually contains interesting local güveç (meat and vegetable stew) options and a spicy version of taze fasulye (green beans). The orange-polo-shirted waiters zip through the tables offering friendly and fast service.
It's on the main road, one block south of the main roundabout.