Owner and chef Emine was taught to cook Girit (Cretan) dishes by her grandmother, and the results are simply inspired. Expect her to emerge from the kitchen to explain what's in the meze selection (there's always a huge variety). You can be sure that your choice will be fresh, unusual and delectable. Slow-cooked lamb is the only main dish on offer.
Lǎl Girit Mutfağı
Top choice in İzmir & the North Aegean
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Church of the Panagia Vrefokratousa
23.1 MILES
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18.33 MILES
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2.17 MILES
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Nearby İzmir & the North Aegean attractions
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Housed in the magnificently restored Taksiyarhis Church (Church of the Archangels), a Greek Orthodox church built in 1873 and now painted in a distinctive…
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As is the case in almost every town in this region, there is a statue of the great man in the main square.
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6. Taksiyarhis Memorial Museum
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Ayvalık’s old town is a joy to explore. A maze of cobbled streets east of the liman, it is full of market squares, atmospheric cafes, Greek Orthodox…
2.21 MILES
On Thursdays, a 'village market' is held in this square next to the main pazar yeri (marketplace), which is also filled with market stalls.