Ayna

We love everything about this extremely chic eatery behind Taş Kahve at the liman (harbour). Owned by the Kürsat olive-oil mill, it offers a delicious seasonal menu featuring börek (filled pastry) stuffed with wild herbs, vegetables cooked in olive oil and home-style soups and mains. The cakes, pastries and desserts are delicious, too. Pop in for lunch; book for dinner.