A laid-back restaurant known for well-executed Taiwanese dishes and above-average pricing. At lunch, it's full of middle-class families and couples. At night it morphs into an izakaya (Japanese gastropub), attracting drinkers with its good booze selection and dishes to go with your tipple, like blanched squid (白切透抽, báiqiē tòuchōu) and handmade fish cake (手工黑輪片, shǒugōng hēilúnpiàn). Picture menu available.
Shumin Kitchen
Kaohsiung