El Tenique

At this much-loved, country-feel roadside grilled-meats specialist, you're welcomed with a splash of white wine and a nibble of queso fresco. Mains range from sirloin in red wine and roast kid to succulent mixed parrilladas, with a couple of daily-changing specials, rounded off with classic Lanzarote bites like goat's cheese with droplets of marmalade or peppers stuffed with cherne (cod-like fish).