Pot plants and herbs dot the terrace of this teensy cafe on the attractive market square. It's a laid-back spot for fresh-pressed juices and smoothies, bocadillos and tasty light bites such as hummus and creative salads – from goat's cheese, pears, nuts and honey, to couscous tossed with lemon, mint and basil.
The day of the week that it closes through winter can vary.