Pepa Pla

An old bookshop graced by original check-tiled floors and exposed-brick walls is the setting for this outstanding venture from the team behind El Born's beloved Bar del Pla. Don't miss the mushroom carpaccio with strawberries and wasabi vinaigrette, or, in season, the fabulous eggs with truffle and chips. Desserts – like flambeed berries – are just as exquisite, while wines are natural, organic and/or biodynamic.