A touch more elegant than its neighbours, long-established Casa Bigote is seafood-tastic Bajo de Guía's most renowned restaurant. House specials include almadraba tuna tataki with salmorejo sauce, cod in sour-citrus sauce and grilled squid with wild-mushroom rice, or fish of the day baked, grilled or salted. Waiters flit across to permanently packed Barra Bigote (tapas €5 to €18), opposite.
Casa Bigote
Top choice in Sanlúcar de Barrameda