It's not a fancy place, but the rice and meat dishes here are truly delicious – and it's a chance to dine in a typically Middle Eastern atmosphere, surrounded by patterned carpets and woven upholsteries. It's popular with locals, who tuck into full goat platters with vegetables, or lamb with flavoursome majboos rice (cooked with spices and herbs). Portions are hearty.
Don't miss the sides, including enormous plates of olive salad and fresh bread.