Comidas Tipicas y Más

Typical Nicaraguan dishes here cost more than at your local comedor (basic eatery), but it has a sweet patio setting and the portions are huge. Try the indio viejo (beef stew; US$2.50), nacatamales (banana-leaf-wrapped bundles of cornmeal, meat, vegetables and herbs; US$2) or quesadillas (US$2.50).