Deep-fried rolled tacos, aka flautas, are filled with your choice of refried beans, cheese, shredded beef, chicken, potato or marinated pork. They're topped with crumbled cheese, diced onion and served in a bowl of zesty salsa verde. Flautas are something of a fast-food staple throughout the city, but few can match the crunchy, spicy goodness of El Rey (The King).
El Rey de las Ahogadas
Mexico City