Torkel

Just above the Prince of Liechtenstein's vineyards sits His Majesty’s ivy-clad, Michelin-starred restaurant. The garden terrace has wonderful views of the castle above, while the ancient, wood-lined interior is fantastically cosy in winter. Food moves from local and seasonal to international, such as rack of venison with beluga lentils and shallot cream, and Thai curry-style Atlantic turbot – all beautifully cooked.