Attached to the NGO Kick4Life and its hotel, No.7 pumps its profits back into Kick4Life’s charitable work and the team includes young locals training for a career in hospitality. The restaurant is a stylish spot with city views and a menu fusing European sophistication with Basotho touches, offering dishes such as fillet steak and bouillabaisse.
There are also some great veggie dishes, and the halloumi salad is superb.
On the way in, you might pass Kick4Life program members playing football.