A low-key restaurant, open air and rustic enough to make you think it's made from real shipping pallets. The menu is anything but haphazard though – think yam-and-cheese-stuffed chicken roulade, mango sticky ribs, or grilled citrus lamb. A relatively new addition to the Kingston restaurant scene, but one that's quickly making a name for itself.
Come on Thursdays, when there is excellent live music – the house band welcomes drop-in players, and there are regular impromptu concerts from top musicians.
