Seating a mere 10 people at four tables (another six can squeeze onto tiny alley tables outside), this friendly place operated by Raffaella Cecchelli ticks every box on the Slow Food checklist, featuring authentic Maremmese dishes made with local products.
Famous throughout Italy because Raffaella represented Tuscany in a well-known cooking show on Italian television, it's almost inevitably booked out – make your reservation well in advance. No credit cards.