Tucked away in the tiny mountain town of Pimonte, this family-run pastry shop and cafe is famous for torta palummo, a scrumptious concoction of pan di spagna (sponge cake) and almond cream. For a satisfying savoury snack, seek out the taralli noci e provolone del monaco, crunchy, savoury biscuits made with walnuts and a semi-hard local cheese.
Expect curious stares; tourists are a rarity here.