At this atmospheric eatery, much loved for its cinematic location amid salt pans, tuck into smoked swordfish, salted tuna, garlicky mussels or oregano-spiced octopus as antipasti, followed by a seafaring plate of busiate (pasta) with lobster and prawns, clams and pistachios or swordfish and broad beans. The salt pan panorama from the summer terrace is simply sensational.
Trattoria del Sale
Western Sicily