Pizzeria Ai Marmi

Trastevere & Gianicolo


Also called l’obitorio (the morgue) because of its vintage marble-slab tabletops, this is Trastevere’s oldest and most popular pizzeria (it opened in 1931). Think super-thin bases, a clattering buzz, testy waiters, a huge street terrace and plenty of fried starters (€2-5).


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