Caisleain Oir Hotel

County Donegal


Overlooking the tidal inlet, this well-run 20-room hotel has neat rooms with enticing views. The bar has an inviting peat fire and serves a daily menu of pub food like burgers and steak (€14 to €38) plus decadent weekend seafood specials such as local oysters, scallops and lobster (€10 to €38). There's a trad-Irish music session every Saturday night year-round.


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19.89 MILES

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