Yuksom's foremost traveller meeting point is little more than a shack with a one-table thatched rotunda, but it's an old-school classic serving thalis, thukpa (noodle soup), pizzas and paneer curries, as well as curious quesadillas that take your tastebuds south of the border (even if it's only the Tibetan one).
It opens early, closes late – by Yuksom standards – and is very handily placed by the jeep stand.