Trays packed with fish landed yards away fill the counters of this friendly fishmongers. Owner Kári points out cooked prawns, smoked rainbow trout and Arctic char, plus haddock, halibut and catfish harðfiskur (dried fish) and leather made from salmon skin in a dazzling array of colours – buy it in whole strips (from 4300kr) or transformed into purses and bow ties.
It's set on the docks, near the cruise ship landing stage.