Succumb to sweet temptation at this cake and chocolate specialist, well known for the quality of its buttery frangipane tarts, preservative-free chocolates made on-site and melt-in-your-mouth macarons. Pillowy sugar buns start at €1.90; a slice of galette des rois, Toulouse's favourite tart, is €3 – and worth every cent.
Au Poussin Bleu
Toulouse