The Torquay branch of award-winning chef Mitch Tonks' minichain of seafood restaurants showcases his taste for relaxed catch-of-the-day dining. Whitewashed wood and nautical knick-knacks give a shipshape ambience, while the food takes in everything from classic fish and chips and monkfish scampi to chargrilled seafood platters and seaweedy tartare sauce. For Devon lobster, preorder.
Rockfish
Torquay