Incredibly popular, and for good reason: this contemporary-style souvlakeri dishes up some of the freshest Greek tastes in town, with charming service to boot. Pick the number of perfectly grilled meat skewers you'd like and then choose from the long list of tasty meze and sides, from bouyiourdi (oven-baked feta and vegetables) and pickled peppers to tirokefteri (spicy cheese dip).
There's a no-reservations policy, so get here earlyish or expect to wait for a table.
There's a second 'express' restaurant near the southern end of Ledra St.