Loutraki

This fashionable spot, with its minimalist dining room and fabulous valley views, has a refreshingly short menu of primarily grilled choices, including trout with artichokes, spinach, and lemon pesto. Other innovative combinations include a goat and haloumi (hellim in Turkish) burger, and ravioli stuffed with roasted beetroot, anari cheese and white truffle. Popular with well-heeled Nicosians: don't turn up in flip-flops.