Located in the charming neighborhood of Quinta Camacho, the stylish El Ciervo y El Oso – meaning 'the deer and the bear' – caters for both vegetarians and meat-eaters alike with a creative menu that offers a refreshing spin on traditional Colombian dishes and ingredients.
Carnivores can spring for innovative dishes like Huila-style pork wrapped in banana leaves with eight-herb pesto, while their vegetarian mates will be delighted with smoked hearts of palm risotto with Paipa cheese. Craft beer from Cervecería Moonshine is featured on draft. Come one, come all!
