Llévame al Huerto

With its blonde-wood tables, plants in baskets, outsize lampshades and colourful cushions, this superb cocina eco fusión place serves a to-die-for 'flexitarian' menu, delivered to your table (with mismatched chairs) by very amiable staff. The pad thai (€11.40) is superb, lightly but superbly flavoured with mushrooms, tofu and prawns, or you can flush out your insides with a quinoa falafel and vegan coriander risotto.