Restaurante Casa Pon

This remote beachside restaurant in Los Molinos serves up superb seafood: fish soup, fideuà (a Catalan paella-style dish using noodles instead of rice; minimum two people), grilled squid, fried fish, paella (also minimum two people), 'octopus to the vinaigrette' – they have it all covered. Kick back with some strawberries and ice cream for pudding.