This hip microbrewery has established itself as one of the region's best. Its rotating brews include IPAs, stouts, saisons and sours, some made with local produce. Can't choose? Order the well-priced tasting paddles (four/10 beers for $14/32). A clipboard menu of quality eats (meals $22 to $35) includes grazing plates, burgers and seafood and meaty mains (booking recommended).
Great selection of Australian craft spirits, to boot. Live music on Fridays from 4pm.