This restaurant is split into two. Downstairs there's Losh, serving mainly lavash (flatbreads), dips and starters. Upstairs is Tava (meaning pan in Armenian), a more upscale option featuring Armenian classic dishes served mostly in pans. Both are excellent, have funky decor and serve food that's a refreshing twist on what you usually come across in Armenia.
Losh and Tava have the same ownership as Kchuch and the gata bakery at Haghartsin.