Oozing with character, this lovely spot with grazing llamas out front is two centuries old, and feels like a museum, with venerable books lining antique shelves and authentic rooms with aged wood and woolen blankets, but with great modern bathrooms. Newer rooms offer less history but remain true to the feel of the place.
Traditional cheeses are also made here. Don't confuse this place with nearby Hostería Los Cuartos.