Milwaukee's foodies get weak in the knees when they sniff the Beard-nominated chef's ever-changing, farm-to-table dishes. Dinner is a lingering affair in the tiny glowing room, with two seatings each night for the 10-course tasting menu. Reserve well in advance. Or head next door to Ardent's sibling restaurant, open 6pm to 1am Wednesday to Saturday, for slurpable bowls of ramen noodles.
Ardent
Milwaukee