Spicy ramen noodles and dumplings sum up wee Toki's menu. Steaming pots obscure the busy chefs, while diners slurp and sigh contentedly. The eatery takes limited reservations, so there’s typically a wait. Use the opportunity to explore the surrounding bars; Toki will text when your table is ready. The restaurant isn't signposted; look for the Pug bar, and Toki is above it.
The only reservations accepted are for weekday lunch times and from 5pm to 6pm for dinner.
