Quirky name aside, this watering hole originally opened in 2015 as Bangkok's first craft-beer bar. Given Thailand's liquor laws (heavily tilted against craft brewing at the time), it subsequently went on a two-year hiatus, but then came back as a microbrewery with 12 locally brewed beers on tap. Try the nutty stout or the American-style IPA, and mingle with fellow hopheads.
Let the Boy Die
Top choice in Chinatown