This fine old Madrid taberna (tavern) is famous for its croquettes, montaditos de jamón (small rolls of cured ham) and montaditos de bonito (small rolls of cured tuna) in the bar, while out the back the more classic cuisine includes rabo de toro estofado (bull’s tail, served with honey, cinnamon, mashed potato and pastry with herbs).
Taberna del Alabardero
Madrid