A Madrid-trained chef heads this brasserie specialising in fun, local- and internationally inspired concoctions that manage to be inventive without going over the top. Dishes, all cooked fresh to your order, focus on meat and seafood grills, huge salads, wok stir-fries and delicious home-made pasta (a rare find in these parts) and desserts. Reservations recommended.
La Cabaña
Cantabria