La Vinateria del Call

In a magical, rambling setting in the former Jewish quarter, this tiny candlelit jewel-box of a wine bar serves up divine Iberian sharing plates dancing from Galician-style octopus and cider-cooked chorizo to perfect truites (omelettes) and Catalan escalivada (roasted peppers, aubergine and onions). Spot-on service, super-fresh local ingredients and a wonderful selection of wines and artisan cheeses from across Spain.